Prosecco DOC Treviso semi sparkling
Prosecco DOC Teviso Frizzante Italo Cescon is a special semi sparkling Prosecco made with our selected Prosecco grapes and made by Charmat method, which is able to keep better the elegance of the fragrances and freshness of fruity aromas.
Prosecco Frizzante is ideal as an aperitif and perfect for many courses for its unique alluring and crisp aroma that displays the typical smell of Prosecco fruit.
Wine description |
|
| Classification | Prosecco DOC Treviso Frizzante |
| Soil type | Gravely, of medium texture |
| Vineyards | Basalghelle, Fontanelle |
| Grapes | Glera 100% |
| Training system | Sylvoz |
| N°of vines-hectare | 4.500 |
| Per-hectare yield | 130 q |
| Harvest period | Second and third week of September |
| Vinification | Light pressing at 0,5 bars of pressure, then fermentation with cultured yeats at temperature not exceeding 14°/15°C for about 14 days. |
| Sugar residual | 8 gr/lt |
| Ageing | Bottle 45 days |
Tasting notes |
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| Colour | Sparkling. straw yellow |
| Aroma | Alluring, crisp and long-lingering, displaying typical Prosecco fruit |
| Taste | Lively, facy, almost dry, subtly redolent of golden delicious apple, impressive weight and lenght. Fragrant, balanced finish |
| Serving suggestions | Ideal as an aperitifs, then enjoy it for many courses, from antipast through first courses featuring fish |
| How to serve | In tulipe shape glass, at 6°C |
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