Wine Guides

The Gambero rosso guide, established in 1988, is one of the most influential reference for the wine sector, both in Italy and abroad, infact is edited also in German (Italienische weine) and in English (Italian wines).
Vini d'Italia includes the reviews of more than 16.000 wines, done during the year by a team of 120 journalists and sommeliers of Gambero rosso network.

An annual which describes the best italian wines, the ones that for their sensory characteristics have really impressed Luca Maroni during the tasting.

The guide published by Luca Maroni describes and evaluates the best italian wine production, reserving a particular attention to those wines which have shown the best sensory characteristics during the tasting.

Duemilavini, the prestigious guide of Associazione Italiana Sommelier and managed by Franco Maria Ricci, includes the description of 15.000 most interesting Italian wines together witj the list of all products of the winery. The guide shows the data about grape varieties, the evaluation, the price and for each wine described also a food pairing suggested by sommeliers with a aprticular attention to innovative dishes too.

A rigorous and rational region by region guide that presents the best winemakers from Italy and Canton Ticino: more than 15.000 wines entered and judged every year. For each the guide describes the history, the soil, the climate and the people.

Almanacco del bere bene is the annual best buy wine guide of Gambero rosso publishing network: more than 4.000 wines reviewed (medium retail price < 8€) and just 500 oscar for best quality/price ratio.

Vini d'Italia, edited by Espresso publishing network, is an annual guide to the best italian wineries and their wines divided region by region, particulary easy to consult. For every wine are included several information concerning the retail price, the base grapes, the number of bottles produced each uyear and a detailed section on pairing wine with food.

A rigorous and rational region by region guide that presents the best winemakers from Italy and Canton Ticino: more than 15.000 wines entered and judged every year. For each the guide describes the history, the soil, the climate and the people.

The Gambero rosso guide, established in 1988, is one of the most influential reference for the wine sector, both in Italy and abroad, infact is edited also in German (Italienische weine) and in English (Italian wines).
Vini d'Italia includes the reviews of more than 16.000 wines, done during the year by a team of 120 journalists and sommeliers of Gambero rosso network.

Duemilavini, the prestigious guide of Associazione Italiana Sommelier and managed by Franco Maria Ricci, includes the description of 15.000 most interesting Italian wines together witj the list of all products of the winery. The guide shows the data about grape varieties, the evaluation, the price and for each wine described also a food pairing suggested by sommeliers with a aprticular attention to innovative dishes too.